Food Services
Connecting through joyful food experiences
Our Food Services business spans over 100 outlets across Singapore. These include food court chain Kopitiam, catering and food manufacturing business NTUC Foodfare, as well as hawker centres, coffee shops, and other F&B brands.
Food Courts & Coffee Shops
Connecting family and friends through joyful food experiences
Kopitiam has more than 80 outlets islandwide, connecting family and friends through joyful food experiences. Each Kopitiam food court, Kopitiam Food Hall and Bagus by Kopitiam offers a wide range dining options – including Michelin-starred stores – to bring a joyful experience to customers.
Elevating everyday halal dining with Bagus
Bagus is Kopitiam’s fully halal-certified dining concept spanning across 11 islandwide locations, dedicated to elevating the nation’s halal dining landscape through inclusive, experience-led environments. Bagus Food Hall @ Northpoint City is Singapore’s first halal food hall, a 290-seat flagship featuring 12 curated stalls that bring together a diverse mix of global flavors, including modern Nasi Padang, Chinese, Vietnamese, Japanese, Korean cuisines and more, reimagining everyday community dining in a modern, design-led space.
Making good food affordable for everyone
Kopitiam Corner outlets offer affordable comfort food to the heartlands of Singapore, filling stomachs and hearts by creating spaces for the community to gather.
Hawker Centres & Lau Pa Sat
Keeping the hawker culture alive
Kopitiam brings vibrancy to neighbourhoods through the 16 hawker centres, including the gazetted national monument, Lau Pa Sat.
The taste of Singapore at Lau Pa Sat
It started as a humble wet market over 150 years ago. Today, Lau Pa Sat is home to over 80 beloved hawker stalls now. Lau Pa Sat is one of Singapore’s most popular dining destination, offering locals and tourists alike a plethora of hawker favourites, along with mouthwatering international dishes.
“Everything Food” blended retail space
Food Folks @ Lau Pa Sat is a purpose-driven space that supports heritage and innovative local brands. It combines retail food products and F&B establishments under one roof, giving over 500 products from 80 Singaporean brands a platform to boost their visibility.
Our F&B brands
Delighting tastebuds with our F&B brands
From classic chicken chop and homely bak chor mee to traditional kaya toast and soft-boiled eggs, customers enjoy variety at affordable prices with our F&B brands. These include:
- Ah Bowl Den
- Belly Belly Good Cai Fan
- Chomp!
- Confirm+Chop Western Grill
- Flint Specialty Grill
- Flint Specialty Grill & Bar
- Heavenly Wang
- Kokoro Izakaya
- Kokoro Kiosuku
- Sedap Kitchen
- Xiang Chi Mian
Institutional Catering and Food Solutions
Preparing nutritious meals for clients
NTUC Foodfare serves affordable, tasty and healthier food products to clients in different sectors such as childcare, healthcare, and events catering. The business comprises two divisions: the Institutional Catering Division which serves more than 16 million meals annually, and the Food Manufacturing Division which produces more than 1.5 million food products every year.